Growing your own food is a hot topic today because of the high cost of transporting food long distances, the heightened problem of diseases caused by commercially grown foods, and concerns of the overuse of chemicals in mass food production. Learn how to grow for your family, harvest and store all types of home-grown produce. Community gardens and community canning centers are increasingly popular Information on specific health benefits, vitamins, and minerals for each food Informs you how to grow all types of vegetables, fruits, and even grains The possibilities for growing your own food are endless! Detailed instructions for fall and winter food growing 240 Pages, 6” x 9”